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Leo Carrillo, Trousseau Gris/Raspberries (Co-Ferment) 2021

Leo Carrillo, Trousseau Gris/Raspberries (Co-Ferment) 2021

Farming : Organic | Sustainable | Dry-Farmed

 

Winemaking : Hand-Picked Grapes | Native Yeast Fermentation | Unfined | Unfiltered | Vegan

 

Region : Grapes from San Benito County, CA & Secret Raspberry Farm in Watsonville, CA

 

Grape : 80% Trousseau Gris (7-day Skin-Contact) | 20% Raspberries (Co-Fermented)

 

Alcohol by Volume : 10.69%

 

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