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Leo Carrillo, Trousseau Gris/Raspberries (Co-Ferment) 2021
Leo Carrillo, Trousseau Gris/Raspberries (Co-Ferment) 2021


Farming : Organic | Sustainable | Dry-Farmed
Winemaking : Hand-Picked Grapes | Native Yeast Fermentation | Unfined | Unfiltered | Vegan
Region : Grapes from San Benito County, CA & Secret Raspberry Farm in Watsonville, CA
Grape : 80% Trousseau Gris (7-day Skin-Contact) | 20% Raspberries (Co-Fermented)
Alcohol by Volume : 10.69%