Farming : Organic | Biodynamic

Winemaking : Hand-Picked Grapes | Native Yeast | Unfined | Unfiltered | Vegan

Region :  Bergerac, France

Grape : 50% Cabernet Franc | 25% Cabernet Sauvignon | 25% Merlot

Alcohol by Volume : 13.5%

Notes: 

On the dry side. Medium-bodied and juicy, complex and intriguing, with good acidity. Tasting notes of red fruit, plum, blackberry, earthy. 

Les EQUILIBRISTES is a Collective of passionate winemakers created to exchange and to discuss know-how and experiences, to challenge and break habits, to explore new ways of doing. Florent Girou out of Chateau Combrillac, Dordogne is the winemaker of Hirsute Rouge and part of the Les EQUILIBRISTES Collective.