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Farming : Certified Organic
Winemaking : Hand-Picked Grapes | Native Yeast Fermentation
Region : Langhe, Piedmont, Italy
Grape : Barbera (Old Vines)
Alcohol by Volume : 13.5%
Woman Winemaker: Cinzia Cellario
Fausto and Cinzia Cellario are 3rd generation winemakers in the village of Carru` on the western outskirts of the Langhe. The family believes in only working with local, indigenous Piemontese grape varieties and fiercely defends local winemaking traditions both in the vineyard work and the cellar practices.
This is a 1 Liter bottle! Hints of blackberry and pink fruit on one side and a note of leather, a wine for drinking every day!