Aromas of zingy orange rind, juicy apricot. On the sippin', light tannins hit the spot with their jazzy acidity and zest of orange peel, ripe golden stone fruits, and earthy minerality.

Farming  : Organic | Dry-Farmed

Winemaking : Hand-Picked Grapes | Native Yeast Fermentation | Unfined | Unfiltered | Vegan

Region: Loire Valley, France

Grape : Sauvignon Blanc

Alcohol : 11%