Silky tannin texture. It is perfect for all traditional Maremma pasta dishes made with tasty, tomato-based sauces. It matches perfectly with bread and spicy roast pork, grilled or roast meats. It is a versatile wine much appreciated at the dining table.

Farming : Certified Organic | Certified Biodynamic

Winemaking : Hand-Picked Grapes | Native Yeast Fermentation | Unfined | Unfiltered | Vegan | No S02 Added | Concrete and Terracotta Amphorae 

Region : Tuscany, Italy

Grape : 100% Cilliegiolo

Alcohol : 14.5%