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Sassara ‘Misia’ Orange Wine 2021

Sassara ‘Misia’ Orange Wine 2021

This is a dry orange wine with crisp and mineral-y qualities. 3 days of skin maceration, aged in stainless steel pontaneous fermentation with 3 days skin maceration and without temperature control. Aged in stainless steel.

 

 

Farming : Organic

 

Winemaking : Hand-Picked Grapes | Native Yeast Fermentation | Unfined | Unfiltered | Vegan

 

Region : Veneto, Italy

 

Grape : Trebbiano | Garganega | Tocai

 

Alcohol : 11.5%

 

Woman in Wine: Alessia Bertaiola, Co-Winemaker/Co-Owner