Co-ferment of pears and grapes aka fruit wine. A bubbly, high acidity wine, that tastes like oro blanco juice and honeysuckles. Salty, crisp and full of bright flavors. 

Farming : Organic

Winemaking : Hand-Picked Grapes | Native Yeast Fermentation | Unfined | Unfiltered | Vegan | No Sulfites Added

Region : California

Grape : 50% Sauvignon Blanc | 50% Bartlet Pears

Alcohol : 9%