A translucent reddish pink color. A lifted and heady nose of orange blossom, rose and mandarin. Medium bodied with
an aromatic palate. Serve with a slight chill and enjoy. Loosely Languedoc-Rousillon inspired with the Grenache, Muscat, and Mourvèdre. Poilu’s Pinard naming inspo. Pinard is a French slang term for wine, which originated from the wine rationed to French troops in WWI, which the infantrymen loved so much. The infantryman also had a slang name which is ‘poilu’ or ‘the hairy one’ as they were typically rustic countrymen sporting bushy mustaches or beards.

Farming : Organic

Winemaking : Hand-Picked Grapes | Native Yeast Fermentation | Unfined | Unfiltered | No Added Sulfites | Vegan

Region : Cienega Valley, CA

Grape : Co-fermentation of Grenache | Muscat | Mourvedre | Viognier

Alcohol : 13.5%