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Concentrated yellow fruit and hibiscus aromas, with persistency and a sharp structure.
A-Grafo Roditis is made from the gray-skinned Roditis grape in a Ramato style, with extensive skin contact of one month, made naturally with zero added sulfites. Fermented with wild yeasts in stainless steel and aged on the lees for 8 months before bottling.
Farming : Certified Organic
Winemaking : Hand-Picked Grapes | Skin-Contact | Native Yeast Fermentation | Unfined | Unfiltered | Vegan
Region : Thessaly, Greece
Grape : Roditis