Bright bronze Roditis from Tyrnavos, fermented wild with 30 days of skin (and a touch of stem), delivering honey‑mineral aromas, saline structure, crisp citrus acidity, and gentle tannins. Earthy yet elegant with serious Mediterranean flair.

Crafted by the Papras family on the southern slopes of Mount Olympus, the estate sits at -110 m altitude with limestone-rich soils and Mediterranean climate influenced by continental elevation.

Farming : Certified Organic

Winemaking : Hand-Picked Grapes | Native Yeast Fermentation | Unfined | Unfiltered

Region : Tyrnavos (under Mount Olympus), Greece

Grape : Roditis

Alcohol : 12%